Our most delicate wines in magnum bottles. Navigate your way through rare vintage wines paired with astonishing chefs’ culinary creations!

THE CONCEPT

On this occasion a great chef(e) reinvents their menu for this exceptional evening. Inspired by WINE EXPLORERS’ world wide selection of wines, served in magnum bottles, the chef creates perfect pairings. 1 pairing, 1 country and so many gastronomic discoveries. Amazing getaway guaranteed!
The + : one member of our team is attending each dinner to share with you the secrets behind the scenes of the wines you enjoyed.

THE UPCOMING DINNERS

Following the government's restrictions related to COVID_19, we are waiting for instructions and will let you know as soon as possible our upcoming events.

PREVIOUSLY ON WINE EXPLORER’S AGENDA

Food & wine pairing - 4 courses
-Chef Samuel Albert (Top Chef’s winner - season 10), at restaurant Les Petits Prés, in Angers*
-Chef Vincent Faucher (Logis de France, Guide Michelin 2020), at restaurant Le Saint-Jacques, in Thorigné-sur-Dué*.

Chefs, the idea seduces you and you wish to create and organise such a dinner at your restaurant?  Contact us at info@wine-explorers.net for more details.

_{*Our events can take place in all Europe.}